In Basilicata, chickpeas are everywhere! I got quite excited about how you can use them almost like chestnuts in baking, and ...

Melt chocolate, butter and golden syrup in a heatproof bowl set over a ... mixture in the fridge for 1-2 hours to set. Turn out the cake and peel off the cling film. Cut the cake into 12 squares ...

Place the chocolate and peanut butter in a heatproof ... until completely smooth. Stir in the golden syrup and then remove from the heat. Add the cornflakes a handful at a time, stirring well ...

Velvet chocolate torte cake Ingredients: 200g plain chocolate ... or until it becomes a thin syrup. Set the processor running and pour in the hot syrup through the funnel onto the blended ...

Dry cakes fall apart and are anything but satisfying. Here are the ingredients experts recommend adding to your batter for a ...

Fraser’s Smith Island fudge recipe also tells a story — not just about cacao, but also her hometown of Baltimore. “A lot of ...

Chocolate éclair cake is technically not an éclair at all. It’s actually an easy-to-make icebox cake that mimics the flavor of an éclair and adds ease to the process. In this no-bake version, the ...

From classics to ice cream-inspired flavors, Hershey's boasts a wide variety of candy bars. Here's every option you can score ...

Since 1996, the chocolate cake from Matilda has lived rent free in my mind. Every time I’ve eaten a chocolate cake, I’ve compared it to the fictional one Bruce Bogtrotter just couldn’t keep ...