A concerning new study has found almost 200 breast carcinogens in food packaging, processing equipment, and cookware. With new studies and information constantly coming out, it’s only natural that the ...
A new study finds more than 3,000 chemicals used in food packaging are getting into people's bodies. Some — including BPA, phthalates and PFAS — have clear health concerns; others are unstudied.
CONSUMER demand for sustainable food packaging has become a major catalyst for change in the industry. With a growing awareness of environmental impacts, consumers are now choosing products with ...