In a path-breaking initiative, 150 tribal sugarcane farmers from Marayur and Kanthallur villages in Idukki have joined hands to form a jaggery production unit and a company to market the produce.

Jaggery complements this by stimulating the body’s metabolic rate. Together, they can enhance the metabolism, promoting better digestion and efficient utilization of nutrients from your meal.

Health Benefits of Jaggery: Jaggery, also known as Gur in India, is a healthy and delicious swap for sweetening your food instead of using white sugar crystals. Here are 5 reasons why you should ...

The National Green Tribunal (NGT) has taken suo motu cognizance of illegal operation of jaggery units (Kolhu) across various ...

The scope consists of the topics, concepts and skills that will be taught throughout the course. The sequence is the order in which these will be taught. Unit Plans: The groupings of sequential ...

Jaggery was a staple in the diet of our ancestors; its significance resonated in their meal customs. This unrefined sugar ...

In the quest for a healthier lifestyle, the battle between sugar and jaggery has been ongoing, with health-conscious ...

Whether you're looking to study with us for a semester or year, you'll need to select course units that add up to a full course load. You'll need to discuss course unit choices with your academic ...

Milk with Jaggery: Do you enjoy drinking a glass of warm milk before bedtime? If so, this article will be of great interest to you. Drinking milk at night is not just comforting but is also known to ...

Jaggery, a natural sweetener crafted from sugarcane juice or date palm sap, is a wonderful alternative to regular sugar. Beyond its unique flavor, jaggery brings a heap of health benefits.

Quick, healthy and aromatic, this beverage has a taste of jaggery and refreshing flavour of ginger. To this add grated ginger/ginger powder and boil. 3. Add tea leaves, switch off the flame and let it ...