Combine flour, baking powder, salt, sugar and cocoa. Mix well. Cut into Crisco with a pastry blender to texture of coarse meal. Refrigerate in an air-tight container until ready to make brownies. To ...
Meanwhile whisk Honey Mustard Dressing ingredients in a small bowl until well blended. Set aside. Divide greens evenly among 4 plates. Top evenly with pear wedges and dried cranberries. Carve steaks ...