Tteokbokki, also spelt ddeokbokki (and many other variations), is a Korean dish of simmered rice cakes. There are many versions, including the rather luxurious, non-spicy “royal tteokbokki ...

This recipe for Korean-style Sotteok is a fun and delicious way to enjoy rice cakes and mini sausages on skewers, glazed with spicy gochujang sauce. Sotteok is a popular Korean street food snack ...

New Yorkers will be able to experience Korean snack culture during a food truck pop-up this weekend in Manhattan. The ...

The rice cakes used for this dish shouldn’t be mistaken ... I am satisfied with a more modest sizzle and less to clean up. Doubanjiang – spicy bean sauce – varies in spiciness and saltiness ...

Crispy-on-the-outside, chewy-on-the-inside rice cakes play well as a pasta substitute in this comforting vegetarian one-skillet meal. Chewy, spicy, savory tteokbokki is a supremely satisfying ...

It may be too prosaic to describe this as a frittata made with boiled rice — it is much better than that. All it needs is a simple green vegetable like green beans or sweet-stem broccoli to go ...

Keep rice cakes stored in an airtight container; they will last for weeks in dry, cool conditions. If your rice cakes have gone slightly soggy, heat them in the oven to crisp them up. Rice cakes ...

Despite being independent, P1Harmony hit US top 40 radio in 2023 with their single “Fall In Love Again” and charted on Billboard and Spotify, which led to a world tour that took them through the US, ...

Salmon is really easy to prepare at home. It’s quick enough for a weeknight dinner while also worthy of any special occasion ...

Have you ever reminisced about that spicy, chewy tteokbokki dish you savored at a local Korean restaurant not long ago? Maybe the rich gochujang sauce, savory fish cakes, and delightful chew of the ...

The revenue from cultural and creative products sold in museums across Beijing exceeded 200 million yuan in 2023, according ...