Italian tomato purée is the most acclaimed variety. For the best flavour, buy tomato purée in jars rather than cans or tubes. There is also a ‘double concentrated’ version of purée ...

So often thought of as a summer vegetable fruit, tomatoes actually improve as the summer progresses, so tomatoes bought at the beginning of autumn will have a most intense flavour. The flavour ...

In his video, Bernath opened up a fresh ball of bursata, then shaved a fair amount of frozen tomato on top of the cheese. He then drizzled it with olive oil and a balsamic glaze and topped it off ...

When you have more tomatoes than you know what to do with, the tempting thing to do is make a sauce or a tomato ...

You walk down the aisle and turn to look at your options. There are dozens — hundreds even — of tomato sauces before your ...

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The conundrum over the tomato in India right now is not whether it's a fruit or a vegetable - it's that it has become expensive, and ridiculously so. The price of the everyday staple has been ...

Its luscious simplicity is the draw: All you need are canned tomatoes, an onion cut in half, butter, salt and time. By Kim Severson Marcella Hazan’s tomato sauce, adapted by Kim Severson.

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Movie libraries on the best streaming services are constantly in flux with new titles coming and going. Which makes the task of narrowing down what to watch all the more tricky. That's why here at ...