For me, a simple Bengali fish curry is not just like any other dish, it is soul-comforting food. The zing from the mustard oil, the fresh fried fish pieces and the luscious gravy, whether of yellow ...

NewsVoir New Delhi [India] 19 The culinary landscape of Delhi is about to be enriched with a distinct new flavor 6 Ballygunge ...

Doi maach is a popular Bengali dish from Kolkata consisting of fish, marinated and cooked with curd and spices. The creamy curry is usually eaten with rice, making it a good meal. Bhoger khichuri is ...

Pre-pujo walks, ahead of Durga Pujo, is a great way to understand the festivities. Culture enthusiasts visit CR Park to ...

The Former Bangladesh PM Sheikh Hasina had reintroduced what is now called ‘hilsa diplomacy’ in 2019. Now, it’s a bone of ...

Crunchy breadcrumb-coated spiced mashed potatoes, deep fry and eaten as a snack or side dish, preferably dipped in chutneys.

Of course, there’s the taboo, practiced widely in Bengal until a few decades ago, that forbade widowed women from eating salt ...

Be it the soft-spoken Shalu from Masaan, or the feisty Golu from Mirzapur, Shweta Tripathi Sharma is someone who can bring ...

Pohela Boishakh, otherwise popularly known as Pahela Baisakhi or Poila Baisakh, is the celebration of the Bengali New Year or Nabo Barsho in West Bengal as well as Bangladesh. It celebrates the advent ...

Sep. 17, 2024 — Researchers have discovered that seabirds, including penguins and albatrosses, have highly-sensitive regions in their beaks that could be used to help them find food. This is the ...